Sallets, Humbles & Shrewsbery Cakes: A Collection of Elizabethan Recipes Adapted for the Modern Kitchen

Boston: David R. Godine, Stated first printing, 1976, hardcover with red cloth boards in dust jacket, octavo, 92pp., illustrated with red woodblocks. Book near fine with hint of shelfwear to edges of boards, binding tight, text clean and unmarked. DJ VG+ with mild rubbing, hint of toning to spine. Near Fine / Very Good+.
ISBN: 9780879231958

Item #B38243

Price: $20.00

By This Author: ,
By This Publisher: David R. Godine